Written by an award-winning expert who appears on numerous popular television shows, this guide offers a fresh approach for new enthusiasts who want to know more about buying, serving, and enjoying fine wine. Snappy and straightforward language accompanies 50 color photographs that make it easy to learn the basics, from the characteristics of major grape varieties to reading labels. Winemaking techniques and fascinating historical background are provided for red and white wines, champagnes and other sparklers, ports and fortified wines.